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Flavors of Los Angeles 2015  |  May 31, 2015

 

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Flavors is a culinary experience that goes beyond the traditional gala providing guests with the unique experience of having a top local chef prepare a multi-course dinner tableside. The evening showcases the signature dishes of our culinary experts and takes you beyond the usual restaurant fare. Unleash your inner "foodie" and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation.

Join us for a night that you won't soon forget all while helping to improve the lives of the 30 million people in the United States living with liver disease.

SUPPORT OUR 2015 FLAVORS OF LOS ANGELES CHEFS AND RESTAURANTS!

2015 Flavors of Los Angeles Culinary Visionary

 

Chef Kevin Meehan

Kali Dining

http://www.kalidining.com/ 


2015 Flavors of Los Angeles Chefs

 

Chef Shigefumi Tachibe 

Chaya

http://www.thechaya.com/

**Join CHAYA Venice on Sunday, 3/22 from 11AM-3PM for Saucy Sundays! 

 Celebrate Spring with champagne, punchbowls, and DJ Maragakis!**

 

Chef Jon Butler

Ocean and Vine at the LOEWS Santa Monica Beach Hotel

 http://www.santamonicaloewshotel.com/Dining-Lounge/Ocean-Vine 

**Champagne and Draft Beer Brunch from 11a.m to 2 p.m on the Weekends!**  

 

Chef Perry Cheung

Phorage

http://phoragela.com/

**Enjoy a modern Vietnamese Weekend brunch! Don't miss the Buttermilk Fried Catfish Banh Mi!**

  

Chef Pablo Merida 

 ll Piccolo Verde Restaurant

 http://www.ilpiccoloverde.com/

 ** Offering an iconic dining experience for health conscious!**

 

Chef Philip Frankland Lee

 Scratch| Bar

 http://www.scratchbarla.com/

 ** A bastion for both foodies and the food curious!**

 

Chef Kat Choi

 Life Energy Food with Kat 

choi.kathy@live.com

 ** Combining traditional Asian and Hawaiian foods with an Oriental Medicine outlook on food energetics.**

 

Chef Epy Garcia

 EK Valley Restaurant 

http://www.ekvalleyrestaurant.com

 ** Experience colorful flavors of Chef's award-winning traditional home-style Oaxacan cuisine.**

 

Event Location
LOEWS Santa Monica Beach Hotel 1700 Ocean Ave Santa Monica, CA 90401
5:30pm Cocktails

Featured Chef
Flavors features some of the
region's hottest chefs.
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Event Manager
Farrah Douglas
fdouglas@liverfoundation.org
(310) 670-4624

Make an Event Donation
I cannot attend Flavors,
but I would like to make a general donation to the event!
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