Flavors of Tucson is a culinary experience that goes beyond the traditional gala providing guests with the unique experience of having 20 top local chefs prepare a five course dinner tableside. The evening showcases the signature dishes of our culinary experts and takes you beyond the usual restaurant fare. Unleash your inner "foodie" and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation.
Join us for a night that you won't soon forget all while helping to improve the lives of the 30 million people in the United States living with liver disease.
Flavors of Tucson
Thursday, October 6th
6:30 pm - No Host Reception/ Silent Auction
7:30 pm - Program, Dinner, Fund The Mission, Live Auction
Cru Classe Sponsors
Arizona Transplant Assoicates, PC
Casino Del Sol
Loews Ventana Canyon Resort 7000 N Resort Drive Tucson, AZ 85750
6:30 p.m. No Host Reception and Silent Auction 7:30 p.m. Program, Dinner, Live Auction and Fund The Mission
Flavors features some
of the region's hottest chefs.