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Flavors of Connecticut  |  April 1, 2014

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Check out the Photos from the 2014 Flavors of Connecticut event: www.facebook.com/flavorsofct

 

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Take your dining experience to the next level. At Flavors you’ll do more than just eat the food, you will witness culinary experts craft a meal tableside. This is one dinner that goes above and beyond the usual restaurant fare! Unleash your inner “foodie” and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation.

 

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National Gold Sponsor

Salix

Event Location
Aqua Turf Club
5:30 pm - 10:00 pm

Featured Chef
Flavors features some of the
region's hottest chefs.
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Event Manager
Lia Martino
lmartino@liverfoundation.org
(203) 234-2022