Flavors of Twin Cities | March 9, 2014
If interested in purchasing tickets, please call Dee Girard at 414-477-1647
Seats are very limited. Please, DO NOT purchase tickets on-line.
Thank you for your interest in Flavors of Twin Cities!
Take your dining experience to the next level. At Flavors you’ll do more than just eat the food, you will witness culinary experts craft a meal tableside. This is one dinner that goes above and beyond the usual restaurant fare! Unleash your inner “foodie” and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation.
Contact us today...limited time offer! firstname.lastname@example.org
Mistress of Ceremonies, Sue Zelickson
James Beard Award winner, Sue Zelickson works closely with local and national chefs, restaurant owners, food purveyors and cookbook authors for her monthly column in Minnesota Monthly. Sue has been part of the Minnesota Monthly Food & Wine Experience since its inception in1994. In addition, Sue is the founder of Women Who Really Cook and Kid's Cafe at Perspectives Family Center. Her deep passion for getting the community involved in the food world is what makes it so fun and meaningful for her to take part and attend the multiple food and wine events each year.
We are honored that Sue has agreed to be our Mistress of Ceremonies for 2014 Flavors of Twin Cities.
2014 Media Print Sponsor
Hyatt Regency Minneapolis
1300 Nicollet Mall
Minneapolis, MN 55403
Make an Event Donation