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Flavors of Boston  |  September 12, 2014

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Take your dining experience to the next level. At Flavors you’ll do more than just eat the food, you will witness culinary experts craft a meal tableside. This is one dinner that goes above and beyond the usual restaurant fare! Unleash your inner “foodie” and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation.

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Individual tickets are $250/person and includes one dining seat, cocktail reception, five-course meal prepared table-side and dessert bar, along with the evening program, silent and live auctions, and live music by the Dave Fox Quartet!  Corporate Sponsorship packages are also available - click "Become a Sponsor" to learn more!

Thank you to our chefs, who make this evening possible, as well as our Corporate Sponsors for supporting the American Liver Foundation.


 

Evening Schedule (Tentative): 

6:30 PM • Cocktail Hour

7:30 PM • Dinner

8:30 PM • Program

9:30 PM • Dessert Bar & Live Music


Event Location
Seaport Hotel
1 Seaport Lane
Boston, MA 02210

Featured Chef
Flavors features some of the
region's hottest chefs.
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Event Manager
Kathy Hauck
khauck@liverfoundation.org
(617) 527-5600